Carnivore Burger Recipe (With Carnivore Buns)

Nutrition (For the Buns)

Preheat your oven to 350°F (180°C). Line a baking sheet with parchment paper.
In a medium bowl, beat the eggs, then add the salt. Mix until well combined.
Stir in the shredded mozzarella cheese and almond flour.
Divide the mixture into 4 equal portions and shape each portion into a round bun shape.
Place the buns on the prepared baking sheet and bake for 15-20 minutes, or until the buns are golden brown and set.
Allow the buns to cool completely before slicing and serving with your choice of carnivore diet burgers or other toppings.

Preheat a grill or griddle to medium-high heat.
In a medium bowl, mix together the ground beef, salt, pepper, garlic powder, onion powder, and paprika.
Divide the ground beef mixture into 4 equal portions and shape into patties.
Place the patties on the grill or griddle and cook for 4-6 minutes on each side, or until the burgers are cooked to your desired level of doneness.
During the last minute of cooking, top each burger with a slice of cheese.
Serve the burgers hot, on their own or with your choice of toppings such as bacon or additional cheese.

Check out our comprehensive library of carnivore diet recipes for tasty animal based dishes. If you have your own recipe, consider adding it.

Cate Holeman

1/13/2023 06:23:58 pm

It is unclear in the recipes, how many servings the recipe makes to the specs provided. Thank you.

JerryG

7/7/2023 08:28:18 pm

Divided into four. So, it's a quarter pounder per serving if I'm not mistaken. I'm new here so it's my best guess.

Pauli T link

11/13/2023 06:54:43 am

Under "NUTRITION (for the buns)" it staes - serves four. So this recepe is for four burgers/ servings